Stagg® Chili Dynamite Hot®: Chili with Beans - Food Reviews

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Stagg® Chili Dynamite Hot® - Chili with Beans

One of our favorites to snack on, as the orange pieces are tender and lip-smacking delicious. Not sour at all, and is best by itself or used within a recipe.

Kris Caballero • Mar 02, 2016 • 0 comments • Food Reviews

Even hot weather can't stop me from dining on a nice, razor-hot bowl of chili. And while all chili isn't made equal, I'd say Stagg® is the one to get.

I usually heat the chili out of the can on the stove top, but the microwave method of preparation works fine too.

I just want to get to the point about this chili: THIS is what chili should be. It should be meaty, chunky with vegetables and some spice to kick it up (sounds like I'm describing a voluptuous woman). Nevertheless, for years, I have always bee impressed with this brand of chili. Yes, you can't beat homemade, in terms of store-bought, I love this brand.

Since this is the super hot and spicy taste with some Habanero peppers to go with it, the heat wasn't too strong—strong to the point of sweating and heavy breathing. Anyone used to hot sauces shouldn't find the heat too much of a factor. As for the taste, it's beefy and chunky which is what chili should initially be.

Believe me, there are other chili brands out there with mystery ingredients and and too much oil. Stagg® seems to have crafted a solid and tasty dish made for the awesome lover of chili. This also goes excellent with hot dogs, burgers, and nachos!

I could continue on but my mouth keeps watering, talking about Stagg's amazing chili here (literally). I think I'll finish this review by popping open a can of chili—Stagg chili, that is.

TASTE5/5

PACKAGING5/5

PREPARATION5/5

COST5/5

PLUSES

The quality of this chili is amazing. it's possibly the closest thing to homemade/scratch-made chili. A little twang and a little kick to go with it.

MINUSES

None.

100% (A+)

Fan Rating

PROFILE
Brand	Stagg® Chili
Item	Dynamite Hot® - Chili with Beans
Description	[FRONT] Quality Since 1952 seasoned french fried potatoes [BACK] * Flavor Favors the Bold Proudly nestled on the Oregon-Idaho border, Ore-Ida potato experts have been serving locally grown taters from the heartland of potato country since 1952. Now with Ore-Ida® Bold and Crispy Fries, the classic Ore-Ida quality you love has a bolder taste than ever before! Every bite contains over 60 years of french fry craftsmanship and experience, generously seasoned with flavor. Try all our varieties: Garlic and Pepper Steakhouse Fries, Smoky BBQ Oven Chips, Spicy Sriracha Fries, Zesties®, and Zesty Twirls®. If it's not Grade A, it's not Ore-Ida!
Heating Directions	Range Top: Empty chili into saucepan. Heat over medium heat 5 minutes or until hot, stirring frequently. Microwave Oven: Empty chili into microwave-safe bowl. Cover loosely. Heat on HIGH (100% power) 2 to 3 minutes or until hot, stirring once. Stir before serving. All microwave ovens vary. Times given are approximate.
Bar Code Number	0 71106 72014 7
Net Weight	15 OZ (425 g)
Distributed by	Stagg Foods, LLC 501 16th Ave NE, Austin, MN 55912 ©STAGG FOODS, LLC
Product Number	S0032220-06
NUTRITION FACTS
Serving Size	1 cup (247g)
Servings per Container	about 2
Calories	320
Fat Calories	140
Total Fat	15g - 23%
Saturated Fat	6g - 30%
Trans Fat	0.5g
Cholesterol	35g - 12%
Sodium	920mg - 38%
Total Carbohydrate	30g - 10%
Fiber	6g - 24%
Sugars	8g
Protein	16g
Vitamin A	10%
Vitamin C	0%
Calcium	6%
Iron	10%
Ingredients	Water, Beef, Tomatoes In Juice (Contains Calcium Chloride, Citric Acid), Pork, Kidney Beans, Pink Beans, Tomato Paste, Dehydrated Onions, Chili Seasoning (Spices, Sugar, Salt, Flavoring, Paprika), Contains 2% Or Less of Jalapeño Peppers (Contains Vinegar, Salt, Acetic Acid), Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Cornstarch, Flavoring, Salt, Dehydrated Bell Peppers, Spices, Chile De Arbol Flavor (Soybean Oil, Paprika, Natural Flavor), Erythorbic Acid, Dehydrated Habanero Peppers.
Other	U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE GLUTEN FREE Questions, comments or recipes, please call 1-800-611-9778 VISIT US AT www.staggchili.com PLEASE RECYCLE STEEL

Kris Caballero

Founder of KCU Network and KCU Plus, Kris has been writing since he managed a personal blog made back in late 2005. Officially back to doing computer programming (software development) and video production, Kris enjoys reading books on Mathematics, Quantum Computing, Philosophy, playing old video/DOS games, digital video archiving, and listening to sports, public radio and classical music.

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